Well,
you always want to remain your blog fresh and readable either you are active or
not. You want to entertain your reader with lots of article post in which you
impress them through beautiful picture gallery and video collection. But Philip Cottrell Gibraltar asks you what
to do when something goes tedious and you feel your blog is getting obsolete to
them; then what to do with your old blog content. A blogger can tweak something
fresh and new on their old blog content according to time change.
Perfect
timing, as the fall air turns cooler; autumn is a great time of year to
repurpose an article that compares old content to seasoned firewood.
1. Archived Blog Posts
Whatever
topics your blog cover keeps them fresh as per season demands. The information
is something people are always interested in, and will likely be 20 years from
now. Topics like online
marketing, food, and movies are just a few examples of these topics. You
will get a quick and easy burst of heat with these posts, but they will burn
out quickly.
2. Infographic
Infographic
uses are hot pieces of content right now on blog. Many content creators are
getting really good at creating infographic and using them effectively enhances
views and attraction. Philip Cottrell Spain suggests that Infographic can get better with age as long as you
consider the copy content to be the most important aspect-not the design.
3. Videos
The
videos that age the best are normally short in length, yet provide
entertainment along with enlightenment. There are some who prefer videos to
reading text, and you can keep them happy by providing brief videos that
summarize your text posts. You could post these on your YouTube channel months
after the text version is published.
4. Wrapping Up
One
traditional proverb says, “Old wood burns best” And old blog posts properly
seasoned offer toasty blog content. Today, we have a lot option to read but everyone
with a fireplace knows that the "seasoned" firewood burns cleaner and
faster than new, or "green" firewood. Take the matter in fresh format
and present to the audience with new booklet which give useful information.
No comments:
Post a Comment